EVALUATING THE ANTIBIOTIC RESISTANCE OF LACTOBACILLUS BACTERIA ISOLATED FROM FRESH MILK SAMPLES.

dc.contributor.author	Perera, Bomiriyage Manula Ravinath
dc.contributor.author	Weerasooriya, Punsisi Rasara
dc.date.accessioned	2021-02-08T06:58:15Z
dc.date.available	2021-02-08T06:58:15Z
dc.date.issued	2019-06-15
dc.identifier.issn	2659-2193
dc.identifier.uri	http://220.247.247.85:8081/handle/123456789/37394
dc.description	Food Science, BMS School of Science, Sri Lanka	en_US
dc.language.iso	en	en_US
dc.publisher	GARI Publisher	en_US
dc.relation.ispartofseries	Volume. 05;Issue. 01
dc.subject	Lactobacillus	en_US
dc.subject	Fresh milk	en_US
dc.subject	DNA extraction	en_US
dc.subject	PCR	en_US
dc.subject	Antibiotic resistance	en_US
dc.title	EVALUATING THE ANTIBIOTIC RESISTANCE OF LACTOBACILLUS BACTERIA ISOLATED FROM FRESH MILK SAMPLES.	en_US
dc.type	Article	en_US
dc.identifier.accno	47179	en_US