dc.contributor.author |
Mishal, Mohammed Faizan Mohammed |
|
dc.contributor.author |
Weerasooriya, Punsisi Rasara |
|
dc.date.accessioned |
2021-11-02T09:52:57Z |
|
dc.date.available |
2021-11-02T09:52:57Z |
|
dc.date.issued |
2019-12-31 |
|
dc.identifier.issn |
2659-2193 |
|
dc.identifier.uri |
http://220.247.247.85:8081/handle/123456789/41459 |
|
dc.description |
Food Science, Business Management School of Science, Sri Lanka |
en_US |
dc.publisher |
GARI Publisher |
en_US |
dc.relation.ispartofseries |
Volume. 05;Issue. 05 |
|
dc.title |
IDENTIFICATION OF STREPTOCOCCUS IN TABLE OLIVE SAMPLES AND ANALYSIS OF THEIR ANTIBIOTIC RESISTANCE |
en_US |
dc.type |
Article |
en_US |
dc.identifier.accno |
53591 |
en_US |